MS: Insects as Sustainable and Innovative Sources of Food and Feed Production

Wednesday, November 19, 2014: 8:00 AM-12:00 PM
Portland Ballroom 253 (Oregon Convention Center)
Organizer :
Marianne Shockley
Marianne Shockley

8:00 AM
Welcoming Remarks
8:25 AM
Daniel Thrasyvoulou, Entovita
8:45 AM
Setting the table for a hotter, flatter, more crowded earth: Insects on the menu?
Marianne Shockley, University of Georgia ; Sonny Ramaswamy, USDA - NIFA
9:25 AM
10:40 AM
11:32 AM
Panel Discussion
11:52 AM
Concluding Remarks
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