ESA Annual Meetings Online Program

Feeding Future Generations: Expanding a Global Science to Answer a Global Challenge

Wednesday, November 14, 2012: 1:30 PM-5:30 PM
KCEC 1 (Holiday Inn Knoxville Downtown)
Organizers:
John Fitt
Boris A. Castro


1:30 PM
Introductory Remarks
1:35 PM
1668
Feeding the world: How big is the challenge?
John Fitt, Dow AgroSciences, LLC
1:55 PM
1669
Feeding 9 billion in 2050: Issues and prospects
Harwood Schaffer, University of Tennessee
2:25 PM
1670
Crop protection solutions: The importance of pesticides in feeding the world
Leonard Gianessi, CropLife Foundation
2:55 PM
1671
Feeding the 10 billion: Can biotechnology help?
Bruce Chassy, University of Illinois
3:25 PM
Break
3:40 PM
1672
Balancing the risks and benefits of food innovation: Regulatory and public perceptions
Jeffrey D. Wolt, Iowa State University
4:05 PM
1673
Effects of transgenic crops on non-target organisms: A global synthesis and case studies
Steven Naranjo, USDA, Agricultural Research Service
4:30 PM
1674
Impact of production intensity on insecticide resistance management strategies
George G. Kennedy, North Carolina State University ; Alana L. Jacobson, North Carolina State University
4:50 PM
1675
Delivering agricultural technology to developing countries
Paul Anderson, Donald Danforth Plant Science Center
5:20 PM
Concluding Remarks
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