Ten-Minute Papers, MUVE Section: Stored Product Pests

Tuesday, November 12, 2013: 1:30 PM-5:30 PM
Meeting Room 18 A (Austin Convention Center)
Frank Arthur
Ellen M. Thoms

1:30 PM
Methyl bromide alternatives for pest Trogoderma (Coleoptera: Dermestidae) from stored-product systems
Mukti N. Ghimire, Kansas State University ; Scott W. Myers, USDA-APHIS ; Frank H. Arthur, USDA, Agricultural Research Service ; Thomas Phillips, Kansas State University
1:42 PM
A closed loop system improves phosphine fumigation in stored grain facilities
Edmond Bonjour, Oklahoma State University ; Carol Jones, Oklahoma State University ; Randy Beeby, Oklahoma State University
1:54 PM
Enhancing identification of cerambycids and buprestids from port interceptions in solid wood packing material
Peter F. Reagel, Xavier University ; Hannah Nadel, USDA-APHIS ; Scott W. Myers, USDA-APHIS ; Ann M. Ray, Xavier University
2:06 PM
Intersection of Khapra beetle, Trogoderma granarium (Everts) coming to the U.S. from abroad
Joel Perez-Mendoza, USDA-APHIS-PPQ ; Charles Brodel, USDA-APHIS-PPQ
2:18 PM
3:21 PM
Resistance levels of cigarette beetle, Lasioderma serricorne F. (Coleoptera; Anobiidae) populations to phosphine fumigation
Ozgur Saglam, Kansas State University ; Peter Edde, Altria Client Services Inc. ; Thomas Phillips, Kansas State University
3:33 PM
Oxygenated phosphine fumigation for postharvest control of light brown apple moth on lettuce
Samuel Liu, USDA-ARS ; Yong-Biao Liu, USDA - ARS ; Gregory Simmons, USDA - APHIS
3:45 PM
A PCR-based method to detect phosphine resistance in stored product beetles
Zhaorigetu Chen, Kansas State University ; Michael Jamison Aikins, Kansas State University ; George P. Opit, Oklahoma State University ; David Schlipalius, Agri-Science Queensland ; Thomas Phillips, Kansas State University
3:57 PM
Evaluation of attractants for several stored-product psocid species
John Diaz-Montano, USDA-ARS Center for Grain and Animal Health Research ; James E. Throne, USDA-ARS San Joaquin Valley Agricultural Sciences Center ; James F. Campbell, USDA Agricultural Research Service