D0309 Stink bug species associated with organic blackberry production in central Kentucky
Tuesday, November 15, 2011
Exhibit Hall 3, First Floor (Reno-Sparks Convention Center)
Karen L. Friley
,
College of Agriculture, Food Science, and Sustainable Systems, Kentucky State University, Frankfort, KY
John D. Sedlacek
,
College of Agriculture, Food Science, and Sustainable Systems, Kentucky State University, Frankfort, KY
Marquita L. Grayson-Holt
,
Community Research Service, Kentucky State University, Frankfort, KY
Kirk W. Pomper
,
College of Agriculture, Food Science, and Sustainable Systems, Kentucky State University, Frankfort, KY
Jeremiah D. Lowe
,
College of Agriculture, Food Science, and Sustainable Systems, Kentucky State University, Frankfort, KY
Michael K. Bomford
,
College of Agriculture, Food Science, and Sustainable Systems, Kentucky State University, Frankfort, KY
doi: 10.1603/ICE.2016.59598
