Validatidation of TDK models in meat applications

The 2005 ESA Annual Meeting and Exhibition
December 15-18, 2005
Ft. Lauderdale, FL

Please note: Recorded presentations are still being processed and added to the site daily. If you granted permission to record and do not see your presentation, please keep checking back. Thank you.

Saturday, December 17, 2005 - 3:35 PM
0841

Validatidation of TDK models in meat applications

Kelly J. K. Getty, kgetty@ksu.edu, Kansas State University, Food Science Institute, 148 Waters Hall, Manhattan, KS

Text Not Available.

Species 1: Bacillales Enterobacteriaceae Escheria coli
Keywords: Food safety

See more of Section E Symposium: Thermal Death Kinetic Models: Theory and Applications
See more of Section Symposia

See more of The 2005 ESA Annual Meeting and Exhibition