Tuesday, 16 November 2004
D0284

Importation of parasitoids for the biological control of olive fruit fly in California

Charles H. Pickett, cpickett@cdfa.ca.gov1, Kim A. Hoelmer, khoelmer@ars-ebcl.org2, Kent Daane, daane@uckac.edu3, Marshall W. Johnson, mjohnson@uckac.edu4, Hannah Nadel, hnadel@uckac.edu4, and Ryan Rodriguez, rrodriguez@cdfa.ca.gov1. (1) California Department of Food & Agriculture, Biological Control Program, 3288 Meadowview Road, Sacramento, CA, (2) USDA ARS, European Biological Control Laboratory, Campus International de Baillarguet, Montferrier-sur-Lez, France, (3) University of California, Berkeley, 9240 So. Riverbend Ave, Parlier, CA, (4) University of California at Riverside, Entomology, UC Kearney Agricultural Center, Parlier, CA

Olive fruit fly invaded California in 1998 and has since spread throughout all olive growing regions of the state. Populations have reached economically damaging levels in most areas where the fly has been present for 3 or more years. No specific parasitoids have been found associated with the fly in California or in Europe where it has been present for several thousand years. Foreign exploration was initiated to import parastioids associated with this serious olive pest from the native geographical range of the fly, sub-Sahara Africa and western Asia. Several species of braconids have been identified for importation: Psyttalia spp., Bracon spp., and Utetes africanus. These are currently under investigation for host specificity. We report on importation efforts and initial host testing studies.


Species 1: Diptera Tephritidae Bactrocera oleae (olive fruit fly)
Species 2: Hymenoptera Braconidae
Keywords: foreign exploration, host testing

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