Wednesday, 29 October 2003 - 10:55 AM
0823

This presentation is part of : Symposium: Association of Indian Entomologists in North America--Food Safety and Entomology

Organics and food safety

Mark E. Whalon, Dept. of Entomology, Michigan State University, Dept. of Entomology, 107, Pesticide Research Center, East Lansing, MI

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Keywords: Organics, Food Safety

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