Monday, 27 October 2003 - 10:24 AM
0273

This presentation is part of : Ten-Minute Papers, Section Cb. Apiculture and Social Insects

Where do 2-alkanones in bee mandibular glands come from?: Implications from mandibular gland analyses

Hiromi Sasagawa, Tokyo Metropolitan Institute for Neuroscience, c/o: Inst. of Anim. and Insect Sci., 1-2 Oowashi, Tsukuba, Ibaraki, Japan and Shigeru Matsuyama, University of Tsukuba, Institute of Applied Biochemistry, 1-1-1 Ten nou dai, Tsukuba, Ibaraki, Japan.

In the course of our study on the semiochemicals in social bees, worker mandibular glands components of honey bees and bumble bees were analyzed by GC/MS. Three Bombus species gave both 2-alkanones (C7 and C9) and 3-hydroxyalkanoic acids (C8 and C10). Quantitative analyses revealed that ratios of 2-alkanones/3-hydroxyalkanoic acids ranged from 1/10 to 1/20. In Apis species, the Japanese honey bee, Apis cerana japonica, gave 3-HOA as a forager-specific major compound with a small amount of 2-heptanone, whereas Apis mellifera gave about 1 microgram of 2-heptanone and trace amount of 3-HOA. These results implicate that 2-alkanones in bee mandibular glands are biosynthesized from corresponding 3-hydroxyalkanoic acids by two steps of hydroxyl group oxidation and decarboxylation.

Species 1: Hymenoptera Apidae Apis mellifera (European honey bee)
Species 2: Hymenoptera Apidae Apis cerana (Asian honey bee)
Species 3: Hymenoptera Apidae Bombus diversus
Keywords: 2-alkanone, mandibular gland

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